Restaurante Sebastian in Tenerife
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Our Menu

Salads and Cold Tapas Warm Tapas

 

Meat Dishes Fish Dishes Side Orders

 

Childrens Menu

Created by Chef Raul Roldan Muñoz, you will find our menu a fusion of familiar tastes and new flavours.


Warm Tapas

 

Garlic mushrooms   
 
6.70€
Garlic chicken    
 
6.60€
Padron Peppers    
 
6.00€
Slow cooked rich fillet steak stew with potatoes    
 
6.50€
Chicken Masala or Jalfrezi with rice
 
7.50€
Fried mushrooms filled with spinach, prawns and blue cheese   
 
6.75€
Crepe filled with duck in sweet and sour sauce   
 
6.70€
Meatballs in tomato sauce
 
6.60€
Iberian ham croquettes 
 
6.80€
Salmon & lime fishcake 
 
5.90€
Baked red peppers filled with seafood
 
6.75€
Ravioli filled with pear and parmesan in tomato, basil and buffalo mozarella
 
7.85€
Mixed chorizos and chistorra sausages
 
7.25€
Fried baby squids
 
5.95€
Squid Rings “a la Romana”
 
5.95€
Mussels in tomato Marinera sauce
 
8.00€
Gratinated spinach with chorizo & wild mushrooms
 
6.60€
Black ravioli filled with salmon in a prawn and lemon cream
 
8.00€
Kind prawns in a garlic olive oil
 
 8.50€

 

Prices do not include I.G.I.C


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